Crepes with Sauteed Apples

Crepes with Sauteed Apples

Crepes with Sauteed Apples

By Martha Stewart
1 hour 30 minutes

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Details
  • Servings:   6
  • Calories:   160
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 1 1/2 cups milk
  • 1 cup all-purpose flour (spooned and leveled)
  • 2 large eggs
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 1 tablespoon unsalted butter, melted, plus more for pan
Instructions

Crepes with Sauteed Apples serves 6 original recipe by Martha Stewart.

View original preparation instructions

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