Potato Skordalia

Potato Skordalia

Potato Skordalia

By Saveur
Serves 8

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Details
  • Servings:   8
  • Calories:   301
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 medium russet potato, peeled and cut into 1″ cubes
  • Kosher salt, to taste
  • 1⁄3 cup ground blanched almonds
  • 8 cloves garlic, smashed and minced into a paste
  • 1 cup extra-virgin olive oil
  • 1 tbsp. red wine vinegar
Instructions

Potato Skordalia serves 8 original recipe by Saveur.

View original preparation instructions

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