Roasted Turnips with Buttered Greens

Roasted Turnips with Buttered Greens

Roasted Turnips with Buttered Greens


Serves 6

Details
  • Servings:   6
  • Calories:   90
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • nordic
Ingredients
  • 4 tbsp. unsalted butter
  • 1 lb. small white turnips with green tops, such as Hakurei, turnips halved, greens roughly chopped
  • Kosher salt, to taste
  • 1⁄2 tsp. caraway seeds
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