Jambalaya Casserole Recipe

Name: Jambalaya Casserole Recipe
Ingredients: 3 large onions, chopped; 3 large green peppers, chopped; 3 celery ribs, chopped; 1-1/2 cups butter; 12 garlic cloves, minced; 3 lb johnsonville smoked sausage , cut into 1/2-inch slices; 9 cups chicken broth; 6 cups uncooked long grain rice; 3 cups chopped fresh tomatoes; 1-1/2 cups chopped green onions; 1/2 cup minced fresh parsley; 3 tbsp worcestershire sauce; 3 tbsp hot pepper sauce; 3 tbsp browning sauce , optional; 1 tbsp salt; 1 tbsp pepper