Turkey Corn Sun Dried Tomato Wraps for Two
Ingredients
- ½ cup corn kernels, fresh (see Tip) or frozen (thawed)
- ¼ cup chopped tomato
- 2 tablespoons chopped soft sun-dried tomatoes (see Shopping Tip)
- 1 tablespoon canola oil
- 1 1/2 teaspoons red-wine vinegar or cider vinegar
- 4 thin slices low-sodium deli turkey (about 4 ounces)
- 2 8-inch whole-wheat tortillas
- 1 cup chopped romaine lettuce
Organization Tags
Tags easily organize your Recipe Library
Comments