Chili Dusted Garlic Shrimp over Veggie Fried Rice

Chili-Dusted Garlic Shrimp over Veggie Fried Rice

Chili-Dusted Garlic Shrimp over Veggie Fried Rice

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   323
  • Protein:   28g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 tablespoon Coconut Oil
  • 1 Shallot
  • 1 tablespoon Minced Garlic
  • 2 bunches Baby Bok Choy
  • 2 teaspoons Minced Ginger
  • 1 cup Cooked Brown Rice
  • 3/4 cup Steamed Chopped Carrots
  • 1 dash Black Pepper
  • 1 teaspoon Extra Virgin Olive Oil
  • 1/2 pound Large Shrimp
  • 1 teaspoon Chili Powder
  • 1 dash Red Chili Flakes
  • 1 teaspoon Sliced Garlic
Instructions

Chili-Dusted Garlic Shrimp over Veggie Fried Rice serves 2 original recipe by Food52.

View original preparation instructions

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