Hot Brown
Ingredients
- 4 tbsp. butter
- 4 tbsp. flour
- 1 <sup>3</sup>⁄<sub>4</sub> cups milk, hot
- 3 tbsp. freshly grated parmigiano-reggiano
- Half of 1 beaten egg
- 2 tbsp. heavy cream
- Salt and freshly ground white pepper
- 8 thick slices white bread (such as shokupan), crusts trimmed, bread toasted and halved
- 1 lb. sliced roast turkey breast
- 4 tbsp. freshly grated parmigiano-reggiano
- 1 ripe tomato, cored and cut into 8 wedges
- 8 slices bacon, cooked
- Leaves from 8 sprigs fresh parsley, chopped
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