Pakistani Seekh Kebab Yogurt Raita recipes
Ingredients
- 1 lb beef chuck (80% lean 20% fat)
- 1 medium onion, finely chopped
- 2 tsp ginger and garlic paste
- ¼ cup mint, finely chopped
- ¼ cup coriander, finely chopped
- 2 tbsp butter, melted
- 1 green chilli (grind into paste in an electric grinder)
- 1 tsp coriander powder
- ¾ tsp cumin powder
- ¾ tsp cayenne pepper (I add 1 tsp because I like it real spicy)
- 1 tsp salt
- 1 cup yogurt (Indian style such as Gopi)
- 2 tbsp mint
- 2 tbsp coriander
- 1 medium green chilli
Instructions
Pakistani Seekh Kebab + Yogurt Raita recipes serves 6 original recipe by rookiewithacookie.com.
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