Smothered Okra
Ingredients
- 1 large onion, chopped
- 1 large tomato, chopped
- 1/3 cup (80 ml) olive oil
- 2 pounds (about 900 g) okra, sliced 1/2-inch thick
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 to 1/2 teaspoon hot sauce, or more to taste
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