Salt Cod and Vegetables

Salt Cod and Vegetables

Salt Cod and Vegetables

By Saveur
Serves 8

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Details
  • Servings:   8
  • Calories:   744
  • Protein:   90g
  •  
  • Fiber:   20g
  • Sugar:   19g
  • Carb Total:   62g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 lb. salt cod
  • 2 bay leaves
  • 4 black peppercorns
  • 9 whole small onions
  • 2 cloves garlic
  • 8 medium beets
  • 8 young artichokes
  • 1 whole cauliflower
  • 1 lb. green beans
  • 8 whole carrots
  • 8 medium potatoes
  • Coarse salt
  • 8 hard-cooked eggs
  • <a href="https://www.saveur.com/article/Recipes/Aioli">Aïoli/ (Garlic Mayonnaise)</a>
Instructions

Salt Cod and Vegetables serves 8 original recipe by Saveur.

View original preparation instructions

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