Tuscan Roast Pork Arista di Maiale

Tuscan Roast Pork (Arista di Maiale)

Tuscan Roast Pork (Arista di Maiale)


Serves 6

Details
  • Servings:   6
  • Calories:   834
  • Protein:   38g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   28g
  • Fat Total:   71g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 3 pounds (1.3 kilograms) bone-in pork loin/rib roast
  • about 3 tablespoons extra-virgin olive oil
  • Salt and pepper
  • 2 cloves garlic, finely chopped
  • Zest of 1 small lemon, finely grated
  • 5 sage leaves, finely chopped
  • 1 cup (250 milliliters) water or white wine
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