Strawberry Cheesecake with Gingersnap Crust

Strawberry Cheesecake with Gingersnap Crust

Strawberry Cheesecake with Gingersnap Crust


Serves 10

Details
  • Servings:   10
  • Calories:   712
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   49g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   45g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 cups gingersnap cookie crumbs
  • 1/4 cup sugar
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • 3 8-ounce packages cream cheese, room temperature
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 2 cups fresh strawberries, hulled, halved
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