Ingredients
- 12 tomatoes, chopped
- 6 jalapeno peppers, chopped
- 1/2 tablespoon dried oregano
- 1/2 tablespoon garlic salt
- 1/2 Spanish onion, chopped
- 1/2 bunch cilantro leaves, chopped
- Vegetable oil, for frying
- 4 individual fish fillets of your choice
- Salt and pepper
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