Scrambled Eggs Avocado and Smoked Salmon on Toast

Scrambled Eggs, Avocado, and Smoked Salmon on Toast

Scrambled Eggs, Avocado, and Smoked Salmon on Toast

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   302
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   starter
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Cuisine
  • nordic
Comments
Ingredients
  • 3 Tbsp. minced fresh chives, divided
  • 2 Tbsp. crème fraîche (optional)
  • 6 large eggs
  • 2 Tbsp. (1/4 stick) unsalted butter
  • Kosher salt and freshly ground black pepper
  • 4 large or 8 small slices sourdough, whole wheat, or pumpernickel bread, toasted
  • 1 avocado, halved, pitted, peeled, and diced
  • 1 Tbsp. fresh lemon juice
  • 4 oz. thinly sliced smoked salmon
Instructions

Scrambled Eggs, Avocado, and Smoked Salmon on Toast serves 4 original recipe by Bon Appetit.

View original preparation instructions

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