Ingredients
- 8 ounces Tofutti cream cheese, softened to room temperature
- 8 ounces (2 sticks) margarine, softened to room temperature
- 2 cups unbleached flour
- 1/8 teaspoon salt
- ½ cup sugar
- ½ cup raisins
- ½ teaspoon cinnamon
- 1 cup chopped walnuts
- Confectioners sugar
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