Ingredients
- 1 medium zucchini
- 1 lb. ground dark meat chicken
- 2 whole scallions, thinly sliced, about 1/3 cup
- 2 T chopped cilantro (about 8 whole stems)
- 1/3 cup chopped mint
- 3 garlic cloves, finely chopped
- 2 tablespoons very finely chopped ginger
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- ½ teaspoon ground cinnamon
- 1 ½ teaspoon salt
- 2 tablespoons tahini
- 12 small wooden skewers, soaked in water for 20 minutes
- safflower
- romaine lettuce leaves
- ½ sliced cucumber
- 16 whole cilantro stems
- 1 cup whole mint leaves
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