Toasted Pappardelle with Chanterelles and Hazelnuts

Toasted Pappardelle with Chanterelles and Hazelnuts

Toasted Pappardelle with Chanterelles and Hazelnuts

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   200
  • Dish:   salad
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Cuisine
  • italian
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Ingredients
  • 2 cups all purpose flour
  • 1/2 teaspoon salt
  • 4 large eggs
  • 2-4 tablespoons water
Instructions

Toasted Pappardelle with Chanterelles and Hazelnuts serves 6 original recipe by Honest Cooking.

View original preparation instructions

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