Homemade Bagels

Homemade Bagels

Homemade Bagels


3 hours 15 minutes

Details
  • Servings:   6
  • Diet:   Low-Fat
  • Meal:   snack
  • Dish:   bread
Cuisine
  • american
Ingredients
  • 1/2 cup plus 2/3 cup warm water (105˚ F to 110˚ F)
  • 1/4 cup barley malt syrup
  • 3/4 teaspoon active dry yeast
  • 3 cups bread flour, plus more if needed
  • 2 teaspoons kosher salt
  • Cooking spray
  • Cornmeal, for dusting
  • 1 large egg white, lightly beaten
  • Sesame seeds, coarse salt, poppy seeds and/or everything seasoning, for topping
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