Irish Brown Bread Ice Cream with Butterscotch Sauce

Irish Brown Bread Ice Cream with Butterscotch Sauce

Irish Brown Bread Ice Cream with Butterscotch Sauce


2 hours 20 minutes

Details
  • Servings:   12
  • Calories:   98
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • Unsalted butter, for greasing
  • 3⁄4 cup all-purpose flour, plus more for the pan
  • 1 tsp. baking soda
  • 3⁄4 tsp. kosher salt
  • 3⁄4 cup plus 2 Tbsp. whole-wheat flour
  • 1⁄4 cup plus 2 Tbsp. wheat bran
  • 1⁄4 cup wheat germ
  • 1⁄4 cup steel-cut oats
  • 1 tbsp. dark brown sugar
  • 1 cup buttermilk
  • 1 1⁄2 tsp. sunflower or vegetable oil
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