Blackberry clotted cream shortcake

Blackberry & clotted cream shortcake

Blackberry & clotted cream shortcake


35 minutes

Details
  • Servings:   8
  • Calories:   492
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   24g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   28g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 300g self-raising flour preferably organic
  • 1 tsp baking powder
  • 140g butter chilled and cut into small pieces
  • 100g golden caster sugar
  • 75ml buttermilk
  • 1 egg beaten
  • 500g blackberry
  • 3 tbsp golden caster sugar
  • 275g pot clotted cream
  • icing sugar to serve
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