Mos Sticky Ribs

Mo's Sticky Ribs

Mo's Sticky Ribs


3 hours 20 minutes

Ingredients
  • 2 1/4 pounds baby back ribs
  • Salt and freshly ground pepper
  • Granulated garlic, for sprinkling
  • Extra-virgin olive oil, for drizzling
  • 1 tablespoon whole cloves
  • One 12-ounce bottle of lager
  • 1 cup ketchup
  • 1 cup peach or apricot jam
  • 3 tablespoons fresh lemon juice
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