Red onion rosemary focaccia

Red onion & rosemary focaccia

Red onion & rosemary focaccia

By BBC Good Food

 40 minutes

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Details

Servings: 8
Calories: 91
Diet: Low-Carb, Low-Sodium
Meal: lunch, dinner
Dish: main course
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Cuisine

italian

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Ingredients

1batch white bread dough (see 'Goes well with' recipe below)
5 tbsp olive oil
2 large red onions sliced
handful rosemary sprigs
1 tsp sea salt flakes

Instructions

Red onion & rosemary focaccia serves 8 original recipe by BBC Good Food.

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