Feta Chicken

Feta Chicken

Feta Chicken


40 minutes

Details
  • Servings:   4
  • Calories:   586
  • Protein:   76g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   21g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 4 Chicken Breasts
  • 3 Shallots (finely chopped)
  • 8 ounces Can of Crushed Tomatoes
  • 1 teaspoon Dried Basil
  • 1 teaspoon Dried Rosemary
  • 1 teaspoon Thyme
  • 1 teaspoon Dried Sage
  • 1 teaspoon Dried Marjoram
  • 1 teaspoon White Pepper
  • 1.5 tablespoons Oregano
  • 2 Bay Leaves
  • Juice of Half a Lemon
  • 1/2 cup White Wine(I like Chardonnay)
  • 1 tablespoon Chopped Kalamata Olives
  • 1 cup Crumbled Feta Cheese
  • 1/2 cup Grated Parmesan Cheese
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