Kale and Red Cabbage Slaw with Turmeric Tahini Dressing

Kale and Red Cabbage Slaw with Turmeric Tahini Dressing

Kale and Red Cabbage Slaw with Turmeric Tahini Dressing


Serves 3

Details
  • Servings:   3
  • Calories:   316
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 1 Red cabbage
  • 1 bunch Fresh kale
  • 1/2 cup Toasted hazelnuts
  • 1 tablespoon Poppy seeds
  • 2 tablespoons Tahini
  • 1 tablespoon Organic raw honey
  • 1/2 cup Fresh lemon juice
  • 1 tablespoon Extra virgin olive oil
  • 1/2 teaspoon Sea salt
  • 1 teaspoon Turmeric powder
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