Don Pepes Chiles de Árbol Salsa and Guacamole
Ingredients
- 5 chiles de árbol, stemmed and seeded
- 1⁄4 cup boiliing water
- 5 plum tomatoes (4 cored, 1 minced)
- 4 cloves garlic (half peeled, half minced)
- 2 serrano chiles (half stemmed, half minced)
- 1⁄3 cup cilantro, roughly chopped
- 1⁄4 tsp. sugar
- 1 small white onion, minced
- Kosher salt, to taste
- 2 tbsp. fresh lime juice
- 1 ripe avocado, peeled, pitted, and mashed
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