Baked Chicken Empanadas

Baked Chicken Empanadas

Baked Chicken Empanadas


45 minutes

Details
  • Servings:   12
  • Calories:   350
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 12 empanada pastry discs (such as Goya® Tapas para Empanadas)
  • 1 cup diced cooked chicken
  • 0.5 (8 ounce) package Neufchatel cheese, softened
  • 0.25 cup medium salsa (such as Pace®)
  • 0.5 teaspoon salt, or to taste
  • 1.5 tablespoons heavy whipping cream
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