Ingredients
- 1 pound black beans, soaked overnight
- 1 tablespoon unsalted butter
- 6 pieces bacon, cut into bite-sized pieces (if you like - make vegetarian by omitting)
- 1 shallot, finely minced
- 1 large jalapeño pepper, finely minced
- 6 cloves garlic, finely minced
- 5 cups chicken or vegetable stock
- 1 teaspoon kosher salt
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ancho chile powder
- 1/4 teaspoon red pepper flakes
- 1/8 teaspoon ground black pepper
- 4 cups cooked rice (according to package directions)
- fresh cilantro, for garnish
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