Black Olive Pate

Black Olive Pate

Black Olive Pate

By Food Network
1 hour 45 minutes

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Details
  • Servings:   4
  • Calories:   175
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   starter
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Cuisine
  • french
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Ingredients
  • 1 pound large ripe black olives, pitted
  • 1 large head garlic (about 2 to 3 ounces)
  • Olive oil
  • 1/4 teaspoon freshly ground black pepper
Instructions

Black Olive Pate serves 4 original recipe by Food Network.

View original preparation instructions

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