Pork with pears

Pork with pears

Pork with pears

By BBC Good Food
Serves 8

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Details
  • Servings:   8
  • Calories:   233
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 tbsp sunflower oil
  • 2 red onions, roots trimmed and cut into eighths
  • 2 large pears, quartered and cored (leave the skin on)
  • few sprigs rosemary, leaves roughly chopped
  • 4 pork steaks, about 175g/6oz each, trimmed of excess fat
  • 50g blue cheese, cubed
Instructions

Pork with pears serves 8 original recipe by BBC Good Food.

View original preparation instructions

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