Ingredients
- 1 tsp. butter
- 2 lb. loose fresh pork sausage meat
- 8 slices white sandwich bread, crusts removed, cut into large cubes
- 2 cups grated sharp cheddar cheese
- 6 eggs
- 3 cups whole milk
- 1⁄2 tsp. dry mustard
- 1⁄2 tsp. salt
Personal Notes
Organization Tags
Comments