Sunday Brunch: Zwiebelkuchen Recipe
Ingredients
- 1/2 cup warm water
- 1 teaspoon sugar
- 1 package active dry yeast
- 3 cups all-purpose flour
- 1 teaspoon salt
- 5 tablespoons butter, melted
- 1 egg
- 1/2 cup milk
- 1/2 pound bacon
- 4 large onions, sliced
- 1/3 cup sour cream
- 3 tablespoons heavy cream
- 1 egg
- 2 scallions, sliced
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