Hummus Pizza With Arugula and Wild Mushrooms

Name: Hummus Pizza With Arugula and Wild Mushrooms
Ingredients: 3/4 Cups almond milk, homemade or store brought; 1 1/2 Teaspoon grapeseed oil, plus more for bowl; 1 1/2 organic cane sugar; 1 Cup white whole-wheat flour, plus more for kneading; 1 (1/4-ounce) package rapid rise dry yeast; 1/2 Teaspoon sea salt; 3/4 Cups whole-wheat flour; 2 Tablespoons grapeseed oil; 4 Cups sliced mixed wild mushrooms; 1 Cup fresh lemon juice; Sea salt and freshly ground black pepper, to taste; 1/2 Cup hummus, homemade or store-bought; 2 Cups loosely packed arugula; 3/4 Cups sliced cherry tomatoes