Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers


Serves 2

Details
  • Servings:   2
  • Calories:   71
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 1 small bell pepper, cut in half length wise
  • 3 fresh garlic cloves, minced
  • 1 cup of cooked spaghetti squash
  • ¼ cup of cooked and coarsely chopped baby spinach
  • ⅓ cup of finely chopped carrots
  • ¼ teaspoon of Smoked Spanish Paprika
  • ¼ teaspoon of dried Savory
  • 2 tablespoons of soy milk
  • ½ teaspoon of soy sauce
  • ½ teaspoon of chili powder
  • ¼ teaspoon of whole green peppercorns, coarsely crushed
  • salt to taste
  • 1 teaspoon of olive oil
  • Cheese to melt on top
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library