Ingredients
- 1 tablespoon minced garlic
- 1 tablespoon kosher salt
- 2 teaspoons red pepper flakes, optional
- 2 teaspoons ground white pepper
- 1 teaspoon dried marjoram
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground mace
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 3 pounds ground pork (preferably from a Mangalitsa or other heritage breed hog)
- 1 cup honey
- 3/4 cup mayonnaise
- 3 tablespoons apple cider vinegar
- Salt and pepper
- 6 hamburger buns
- 2 cups thinly sliced Napa cabbage
- 1 cup thinly sliced onions
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