Ingredients
- 3/4 cup warm milk
- 3 tablespoons water
- 2 1/2 tablespoons sugar
- 2 tablespoon active dry yeast
- 2 1/2 cups all-purpose flour
- 3 large egg yolks
- 1/4 cup cake flour
- Kosher salt
- 1/2 cup cooked, crumbled bacon
- 3 tablespoons olive oil
- Roasted vegetables, such as onions, garlic, and squash (optional)
- Sea salt, for sprinkling
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