Egg in a Hole with Bacon

Egg-in-a-Hole with Bacon

Egg-in-a-Hole with Bacon

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   488
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 8 slices bacon
  • 4 slices white bread
  • 2 tablespoons unsalted butter
  • 4 large eggs
  • Kosher salt
  • 1/4 cup shredded Jack or cheddar cheese
  • 2 cups strawberries, halved
Instructions

Egg-in-a-Hole with Bacon serves 4 original recipe by Food Network.

View original preparation instructions

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