Pepperoni Three Cheese White Pizza
Ingredients
- ⅔ cup heavy cream
- 1 ounce Parmigiano-Reggiano, finely grated (¼ cup)
- 1 teaspoon minced garlic
- 1 teaspoon finely grated lemon zest, plus 1 tablespoon fresh juice
- Kosher salt and freshly ground pepper
- ¼ cup extra-virgin olive oil
- 1 pound Quick and Easy Pizza Dough
- 5 ounces low-moisture mozzarella, such as Polly-O, thinly sliced
- 2 ½ ounces thinly sliced pepperoni (½ cup)
- 5 ounces ricotta (⅔ cup)
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