Pickled Green Chiles

Pickled Green Chiles

Pickled Green Chiles

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   97
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 1 pint Serrano or other small green chiles
  • 1 cup white vinegar
  • 1/2 cup water
  • 1 tablespoon kosher or pickling salt
  • 1 teaspoon coriander seeds
  • 1 teaspoon cumin seeds
  • 1 teaspoon dried Mexican oregano
  • 1 bay leaf
  • 1/4 cup sliced red onion
Instructions

Pickled Green Chiles serves 2 original recipe by Food52.

View original preparation instructions

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