Roasted Red Peppers: Salsa Criolla with Campfire

Roasted Red Peppers: Salsa Criolla with Campfire

Roasted Red Peppers: Salsa Criolla with Campfire

By Food Network
40 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   118
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • eastern europe
Comments
Ingredients
  • 6 large red bell peppers
  • Extra-virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 1 medium onion
  • 6 vine-ripe tomatoes
  • 4 garlic cloves
  • 1 handful fresh flat-leaf parsley
  • 3 tablespoons red wine vinegar
Instructions

Roasted Red Peppers: Salsa Criolla with Campfire serves 6 original recipe by Food Network.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments