Hara Bhara Kebab
Ingredients
- 0.25 Cup chana dal (split bengal gram)
- 2 teaspoon chopped ginger (adrak)
- 2 teaspoon garlic (lehsun)
- 1 tablespoon chopped green chillies
- 1 Cup blanched spinach (palak)
- 0.5 Cup boiled green peas
- 0.5 Cup grated paneer (cottage cheese)
- 1 teaspoon chaat masala
- 0.25 teaspoon garam masala
- Salt to taste
- 0.5 Cup plain flour (maida)
- 0.75 Cup bread crumbs
- oil for deep-frying
- Tomato ketchup for serving
- green chutney for serving
Organization Tags
Tags easily organize your Recipe Library
Comments