The Secret Ingredient Saffron: Mussels with Saffron and Tomatoes

The Secret Ingredient (Saffron): Mussels with Saffron and Tomatoes

The Secret Ingredient (Saffron): Mussels with Saffron and Tomatoes

By Serious Eats
10 minutes

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Details
  • Servings:   4
  • Calories:   635
  • Protein:   58g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 4 pounds mussels
  • 2 tablespoons unsalted butter
  • 2 large shallots, finely diced
  • 1/2 cup low-sodium chicken stock, dry white wine, or water
  • 1 teaspoon saffron
  • 1 pint grape tomatoes, halved
  • Kosher salt
  • Freshly cracked black pepper
  • 2/3 cup heavy cream
Instructions

The Secret Ingredient (Saffron): Mussels with Saffron and Tomatoes serves 4 original recipe by Serious Eats.

View original preparation instructions

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