Prosciutto Pear and Goat Cheese Panini recipes

Prosciutto, Pear, and Goat Cheese Panini recipes

Prosciutto, Pear, and Goat Cheese Panini recipes

By Love & Olive Oil
30 minutes

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Details
  • Servings:   8
  • Calories:   134
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   bread
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Cuisine
  • italian
Comments
Ingredients
  • 4 slices country style bread, sliced
  • 3 oz. prosciutto
  • 1 ripe pear, thinly sliced
  • 4 oz. goat cheese, room temperature (or Gorgonzola if you like)
  • 2 tsp. olive oil
Instructions

Prosciutto, Pear, and Goat Cheese Panini recipes serves 8 original recipe by Love & Olive Oil.

View original preparation instructions

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