Seasons Best Apple Galette
Ingredients
- PATE SUCREE PASTRY:
- 2- 1/2 cups all-purpose flour, more as needed
- 1/4 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 12 tablespoons unsalted butter, cold, cut into pieces
- 2 large egg yolks
- 2 teaspoons vanilla bean extract
- 1 teaspoon orange zest
- 3 tablespoons whole milk, cold, more if needed
- APPLE FILLING:
- 1/2 lemon, juiced
- 5 medium Honeycrisp apples
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground allspice
- pinch ground nutmeg
- 2 tablespoons cornstarch
- 2 teaspoons vanilla extract
- pinch of salt
- TOPPING: White coarse sparkling sugar and vanilla sugar
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