Fāloodeh Persian Frozen Noodle and Rose Water Sorbet

Fāloodeh (Persian Frozen Noodle and Rose Water Sorbet)

Fāloodeh (Persian Frozen Noodle and Rose Water Sorbet)

By Serious Eats
Serves 8

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Details
  • Servings:   8
  • Calories:   461
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   68g
  • Carb Total:   117g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • middle eastern
  • asian
Comments
Ingredients
  • 2 cups (400g) sugar
  • 2 1/2 cups (600g) water
  • 1/2 cup (165g) light corn syrup
  • 1/2 cup (120g) rose water
  • One 1- to 2-ounce (30 to 55g) bundle of dry mung bean noodles (see notes)
  • Fresh lime juice, for serving
  • Sour cherry syrup, for serving
Instructions

Fāloodeh (Persian Frozen Noodle and Rose Water Sorbet) serves 8 original recipe by Serious Eats.

View original preparation instructions

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