Cream Cheese and Carrot Bundt Cake

Cream Cheese and Carrot Bundt Cake

Cream Cheese and Carrot Bundt Cake


1 hour 5 minutes

Details
  • Servings:   12
  • Calories:   364
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   24g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup vegetable oil
  • 1 cup granulated sugar
  • ½ cup light brown sugar
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 cups all-purpose unbleached flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • ½ teaspoon cloves
  • ½ teaspoon nutmeg
  • ½ teaspoon salt
  • 2 cups grated carrots
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