Chicken Soup
Ingredients
- 1 liter chicken broth
- 1/2 liter water
- 2 chicken breasts, skin on, bones in
- 2 bay leaves
- 3 tablespoons parsley
- 1 1/2 teaspoons dried thyme
- 5 peppercorns
- salt
- 1 cup chopped celery
- 1 large onion, chopped
- 2 carrots, sliced
- 1/2 packet rice noodles or any other noodles
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