Onion Tart with Goat Cheese
Ingredients
- 8 tbsp. unsalted butter
- 12 large spanish onions, thinly sliced
- 6 tbsp. thyme leaves
- 2 tbsp. kosher salt
- 2 (9"x11" sheets) frozen puff pastry, thawed and chilled
- 4 tbsp. grated parmesan
- 3 tbsp. capers
- 24 anchovy filets
- 4 oz. goat cheese
- 3 tbsp. chopped parsley
- Zest of 1 lemon
Organization Tags
Tags easily organize your Recipe Library
Comments