Ingredients
- 6 tbsp. all-purpose flour
- 0.25 c. granulated sugar
- 2 (20-oz.) cans pineapple chunks, plus 1/2 c. juice
- 1 c. shredded cheddar
- 32 Ritz crackers (1 sleeve), crushed (about 1 1/3 c.)
- 4 tbsp. (1/2 stick) butter, melted
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