Parmesan Mashed Potatoes With Crispy Garlic Herb Oil

Parmesan Mashed Potatoes With Crispy Garlic & Herb Oil

Parmesan Mashed Potatoes With Crispy Garlic & Herb Oil

By Food52
40 minutes

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Details
  • Servings:   4
  • Calories:   915
  • Protein:   21g
  •  
  • Fiber:   11g
  • Sugar:   4g
  • Carb Total:   88g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 russet potatoes, peeled and quartered
  • 1/2 cup olive oil
  • 1/3 cup unsalted butter
  • 10 sage leaves
  • 12 rosemary sprigs, de-stemmed
  • 6 thyme sprigs, de-stemmed
  • 1 whole egg plus 1 egg yolk, whisked
  • 2 tablespoons sour cream
  • 1/2 cup grated Parmesan
  • 3 large garlic cloves, peeled and thinly sliced
  • Kosher salt
  • Freshly ground black pepper
Instructions

Parmesan Mashed Potatoes With Crispy Garlic & Herb Oil serves 4 original recipe by Food52.

View original preparation instructions

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