Ingredients
- 1.4 ounces (40 grams, or about 1 thick cut slice) bacon, minced
- 5.6 ounces (160 grams or about 1 small) onion, finely diced
- 1 poblano pepper, seeds and stem removed, finely diced
- 1.8 ounces (50 grams, or about 1/2 small) carrot, peeled and grated
- .35 ounces (10 grams, or about 2 medium cloves) garlic, finely minced
- 1/2 cup red wine
- 1 pound (453 grams) ground beef
- 1/2 cup water
- 1 small can (14 ounces) whole stewed tomatoes
- 1 small can (14 ounces) cooked beans, drained
- 1 tablespoon chili powder
- 1 tablespoon tomato paste
- 1 teaspoon salt
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